Identifying a good kitchen knife is easy when you have the right information to help you in your search. Buying a brand that is known for making quality products will ensure your knives will work well and last a lifetime. Henckels is a brand that has been making kitchenware for well over two centuries. They have become a very well-known brand and customers all over the world are more than satisfied with the products they buy. Users of these knives are always eager to recommend them.
Investing in a truly great, complete Messerworkshop set is important for both professional chefs and kitchen enthusiasts. Even if you don’t cook that often, having a basic set of knives is important. When you choose a Henckels knife set, you have a wide range of quality products at your disposal, ranging from a very simple starter set to a complete range of knives. They also offer special knife sets that do specific jobs, like carving knives or steak knives.
Some of the qualities that make Henckels knives such a great investment are details to look for when purchasing a quality kitchen knife. They use patented SIGMAFORGE construction with one-piece blades that are laser cut for precision and structure. Ergonomic handles ensure comfort. A full tang ensures the knife’s strength and durability. They are happy to offer a lifetime warranty and guarantee that their products are free from manufacturer defects.
A very popular set is the 18-piece knife set with block. It includes sixteen kitchen knives – both basic and specialty – kitchen scissors and a walnut storage block. These knives are forged from high-carbon, stain-free steel, which is an important quality when it comes to truly well-made knives. They also feature extremely durable, comfortable triple riveted handles. The patented Friodur ice hardening process ensures blade strength and greater resistance to staining and chipping. This set is available online for just over half the suggested retail price.
Another popular knife set from Henckels is the Classic 7-Piece Block Set. This is a very good starter kit for someone who just needs the basics and doesn’t want to spend a lot of money at once. This set includes a paring knife, a serrated utility knife, a santoku knife, a chef’s knife, kitchen scissors, a hardwood storage block, and a sharpening steel . This set can also be found on the Internet well below the recommended price.
Knife sharpening – an important tool
A knife is a very important tool in our life, especially at home. It has existed for decades as its importance cannot be ignored. Many households use the knife on a daily basis and we have different types of knives that do different jobs. For example, we have weapon knives which are the combat knife, bayonet, throwing knife and trench knife. Utility knives are used in the kitchen for food preparation and as cutlery. These include bread knives, kitchen knives, chef’s knives, curve knives and boning knives. Some knives are also used as tools to aid in the accomplishment of a specific task, e.g. B. hunting knives, diving knives , electricians , machetes, pocket knives, butterfly knives, scalpels, survival knives and wood-curving knives.
They come in different sizes, shapes and designs. Their handle is also made of materials such as leather, plastic, wood and rubber, providing comfort when using the knives.
Knife sharpening is not a new practice as your knife will dull over time and the only option is to sharpen it for efficiency and speed as you work. In order for you to choose the best knife for use, you need some basic knife knowledge so that you can find the right knife for your needs.
We have different types of Messerkurs sharpening and this article will mainly talk about how to sharpen a kitchen knife as it is used by many people worldwide.
- You need to buy a knife sharpening stone – most of these are relatively cheap and many can afford them.
- You must know how to use the whetstone, it is easy to use and faster to use. You will receive instructions on the packaging as written by the manufacturers. It works by running the knife along the edge of the knife until you see a light complexion on the knife.
- Once you’re sure the knife is sharp, you can test by slicing an onion to check its sharpness. It is recommended to handle the process with care as a sharp knife can be very harmful to you if not handled carefully.
Another way to sharpen a kitchen knife is to use a sharpening steel, which looks like a filing tool. You perform the process by holding the blade at a 20 degree angle and dragging it across the knife until well sharpened.